Roane Community Seventh-day Adventist Church

Maple Walnut Granola

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Ingredients: 
 
1 c. pitted dates
3/4 c. water
1/2 c. maple syrup
1/4 c. canola oil
2 tsp. vanilla extract
2 tsp. maple extract
1 1/2 tsp. salt
7 c. old fashioned rolled oats
1 c. walnuts, coarsely chopped
1 c. pecan meal
1 c. sunflower seeds

1. Heat dates and water in the microwave or in a saucepan until dates are soft.
2. Place in a blender with maple syrup, oil, vanilla and maple extracts and salt. Blend until smooth.
3. In a large bowl, combine all dry ingredients and pour in blended mixture. Using plastic gloves, mix with your hands until the dry ingredients are well coated. Mixture should hold together when you squeeze a handful together.
4. Spread out on two cookie sheets covered with parchment paper or spray with oil.
5.Bake overnight at 150° (with oven setting on “warm”) or for 2 hours at 225°, stirring every 30 minutes.
 

 

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